I love cooking.
Sunday is my "make up for nothing special during the week" day to cook.
Today it was Pork Chops on the Barbie ala Carne Asada style.
Or if that doesn't make your fancy, Boar Chops with a panko and romano/parmesan crust
A little zucchinni baked with fontana cheese
And glazed carrots
Mmmm...... let's eat!